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OUR SERVICES

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  • ​Every great bar tells a story — and no two are the same. We don’t believe in fixed formulas; each venue deserves its own approach to reach its full potential. To do that, we take time to understand your bar as it is today — its strengths, its character, and its goals — and then help chart the path from where you are to where you want to be. 

    Whether you’re opening something new or fine-tuning an existing space, we can help to explore your ideas and see how we can help shape them into reality.

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  • Bar Analysis

    • Pre-visit questionnaire to define vision and goals

    • On-site venue assessment

    • Concise report highlighting key improvements and creative, sometimes unorthodox, solutions

    • Clear action plan meeting

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    Bar Development

    • Focus on the core pillars: Service, Product & Atmosphere

    • Practical strategies to hit targets, using both proven and unconventional methods

    • Support across service style, management structure, staff training and operations

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    • Initial Consultation - Free

    • Anonymous guest audit -   €120

    • Full Bar Analysis inc back of house - €180

    • Bar Development Programme - €90 p/h

    • Discounted packages available for multiple services. Contact us for details.

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  • A signature cocktail can capture the essence of a brand or venue in a single serve — a lasting expression of identity, craft, and care. Whether it’s a menu mainstay or a ‘hero-serve’ created to showcase your product at an international event, our focus is on crafting timeless drinks that embody your vision. 

    Some of the cocktails we created back in our bartending days have become part of the city’s rhythm, still served throughout Berlin. 

    We’d love to create one that tells your story.

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    • Initial consultation to define the narrative

    • Concept research & storyboarding

    • Cocktail development and taste testing

    • Hero pours for brand PR

    • Staff cheat sheets

    • Optional staff training

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    • Initial Cocktail Consultation - Free

    • Signature House Cocktails - From €380

    • Signature Event Cocktails - From €380

    • Brand ‘Hero Pours’ - From €760

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  • Whether you’re new to the industry, stepping into management, or figuring out your next move, our one-on-one coaching sessions are designed to bring clarity and confidence. 

    With experience spanning everything from independent bars to five-star hotels, we offer practical guidance, honest feedback, and perspective drawn from years in the industry. Each session focuses on your goals — where you are now, where you want to go, and how to get there.

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    • Tailored sessions for bartenders, managers, and owners

    • Advice on careers, interviews, pay progression and finding work

    • Support with staff issues, team structure and promotion to management

    • Consultation focus agreed via email in advance

    • Video call format

    • Sessions typically last between 45–60 minutes

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    • New to the Business & Bartenders - €40 ph

    • Bar Supervisors / Managers -  €60 ph

    • Bar Owners  - €80 ph

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  • We’ve all experienced that kind of training — “service with a smile,” “a serviette under every drink.” The basics are a given. Our focus is on helping your team build the skills that truly elevate service. 

    Our tailor-made training sessions are designed to engage and inspire, focusing on what really makes a difference: speed, confidence, knowledge, precision, and pride in the final product. 

    We also offer advanced mixology sessions exploring syrups, pre-batches, cordials, infusions, and more.

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    • Initial consultation to identify key areas for improvement

    • Core bar training: efficiency, product knowledge, speed pouring & classic cocktails

    • Advanced and specialist sessions covering prep, batching, infusions, syrups & espumas and more

    • Tailored training for supervisors and managers, including team leadership, organisation & rota planning

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    • Initial Consultation - Free

    • Tailormade Staff Training - From €380

    • Advanced / Specialist Training - Please contact us for pricing

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  • Curating a menu that keeps guests coming back requires thoughtful balance and strategic insight. From harmonising classic and contemporary offerings to ensuring that the language, layout, and tone reflect your bar’s identity — every detail matters. 

    Pricing should be fair to guests while supporting a healthy profit margin. Drawing on extensive industry experience, we help you curate a menu that is engaging, profitable, and perfectly aligned with your venue’s concept.

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    • Initial consultation to define theme, costing and product focus

    • Creation of balanced cocktail menus, both classic and custom

    • Menu pricing and structure

    • Story-led menu development with considered product and glassware selection

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    • Initial Consultation - Free

    • Menu Curation: Pricing varies depending on menu size and complexity. Please get in touch for a personalised quote.

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  • Working in clubs is unlike any other environment in the industry — fast-paced, variable, and demanding precision at scale. Creating a smooth, efficient operation requires thoughtful planning and years of hands-on experience.

    With over a decade spent working and managing in clubs, we bring a depth of insight into what truly works on a busy night and we’re confident in helping you build an operation that runs seamlessly, night after night.

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    • Initial consultation to understand your venue and challenges

    • Tailored support for high-volume environments

    • Efficient bar layout and workflow design

    • High-speed drinks menus without compromising quality

    • Support with rotas, staffing structures and team organisation

    • Clear, practical handbooks to ensure consistency

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    • Initial Consultation - Free

    • Anonymous guest audit -   €120

    • Full Bar Analysis inc back of house - €180

    • Staff Training from - €380

    • Discounted packages available for multiple services. Contact us for details.

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  • Hotels are a law unto themselves — from in-room dining to banquets, events, and hotel bars. We understand the pressures F&B departments face and bring extensive experience in developing solutions that streamline operations while enhancing guest experience and profitability. 

    We help ensure your product reflects the standards and consistency of a true five-star experience, while training staff to deliver it confidently. 

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    • Free initial consultation with F&B management to understand goals and challenges

    • Tailored support across hotel bars, in-room dining, banquets and events

    • Drinks and menu development with a focus on quality, consistency and efficiency

    • Operational support including staffing structures, service flow and training

    • Clear systems and guidelines to support multi-outlet operations

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    • Initial Consultation - Free

    • Anonymous guest audit -   €120

    • Full Bar Analysis inc back of house - €180

    • Bar Development Programmes - €90 Ph

    • Staff Training from - €380

    • Discounted packages available for multiple services. Contact us for details.

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  • If you’re based outside Berlin and wondering whether we take on international projects — the answer is yes. 

    Our experience working abroad laid much of the groundwork for our approach here in Berlin. Many of our creative ideas — especially in cocktail development — have been shaped by the places, people, and cuisines we’ve encountered along the way. 

    While we primarily collaborate in English, Xochilt is also fluent in Swedish and Spanish, and Jake is a British national with a strong understanding of German. For most projects, we recommend beginning with online sessions to lay the foundation before arranging an on-site visit.

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